Spaetzle and Beer
Spaetzle and beer are some of the treats that Bavaria has given to the world to enjoy. One of the best places to enjoy these treats is from an old village cafe, below the window, of one of the quaint hotels Augsburg Germany has available. This is a wonderful city to get a good dose of Bavarian style hospitality, food and ambiance. Augsburg is the third largest city in the Bavaria area of Germany. It is the second oldest city in all of Germany and it still has much of the charm that it had through its many years.
The restaurants in this city are still serving up the Bavarian Cuisine. Germans as a whole have a lot of pride in their communities and families and so they still love to cook up the foods that where created in this area. There are many different ways to make Schnitzel, Spaetzle and of course the wonderful sausages. Schnitzel is a dish made of fried meats like veal, pork or beef. Spaetzle is thick homemade noodles that are often topped with cheese and onions. Then of course there is the snack foods like soft pretzels.
All of these dishes are a perfect compliment to the wonderful wheat beer that this area is famous for. Lederhosen is what they were when they are serving up the weiss beer, like Franziskaner, at the Oktoberfest in Munich every year. It really is a must experience if you can make your plans to visit anytime between mid September and the first of October. The city is turned into a big carnival filled with vats of beer ready to be gulped. It has been going on for over hundred and seventy five years now and it is good people having some good fun. So hopefully you have a chance to stay in this area for a week or so there is much to food and beer enjoy as well as many nice people to meet.
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